MARRIAGE OF BEN HILLS AND MAYU KANAMORI
Steamed Duck Breast in Soy Mirin Sake
Grilled Miso Chicken Skewer
Japanese Curry Vegetable Spring Rolls
Blue Swimmer Crab Ball
Azuma style Tuna Carpaccio
Marinated King Prawn Skewer served with Tartar sauce
Grilled Silver Cod fillet Marinated in Saikyo Miso
Japanese Lucky charm as Smoked Salmon & White Radish rolls
Japanese Lucky charm as Japanese Omelet in a "Rice bag shape"
Grilled beef & spring onions roll with teriyaki sauce
Slowly cooked Saury Fishwith Soy & Sansho pepper
Blanched Spinach wiht Sesame sauce
Sushi: seasonal fresh fish selected & made by our sushi Chef
The sweet touch
Handmade Belgian Dark Chocolate delights
Green Tea
Cherry Liquor
mayu.com.au Wedding Home Page Wedding Details Wedding Menu Photographs